Tuesday, April 16, 2013

Whole Chicken Is Greater Than the Sum of Its Parts - NYTimes.com


Whenever you have a choice, buy a whole chicken then cut it up.  You'll save money, and you'll get all the parts--this means better, cheaper, more nutritious chicken stock free with purchase of every chicken.  The link above will take you to a video showing you exactly how to do it.  The video is less than 4 minutes long and once you know how to do it, it will only take you 2 minutes to get the job done.

HINT:  you need the good knife and cutting board I mentioned in my post about wedding gifts.  :)

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